April 23, 2015
(NaturalSociety.com) There have been many reports recently about the virtues of drinking alkaline water. Often they are accompanied by sales pitches for water ionizers or alkaline water machines. The marketing behind these water alkalizing product is usually quite aggressive, which begs the question. “Why?”
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First, it ought to be established that the human body functions the best with fresh pure water at its natural pH of 7.0. However, found in its most natural state throughout the environment, water can range from 6.5 to 8.5.
“The normal range for pH in surfacewater systems is 6.5 to 8.5 and for groundwater systems 6 to 8.5. Alkalinity is a measure of the capacity of the water to resists a change in pH that would tend to make the water more acidic.” – pH – Water Research Center
Drinking water on a regular basis that is a little more alkaline than acidic can be advantageous. Acidic water tends to leach minerals from the body, especially the teeth, bones and connective tissue. Even distilled water that has a pH of 7.0 can do the same
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