November 19, 2015
(GreenMedInfo.com) Besides hemp, there are few if any plants that produce as much food, shelter, and medicine as the coconut palm.
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A new scientific review on the coconut palm (Cocos nucifera), referred to as “the most naturally widespread fruit plant on Earth,” reveals its various constituents, which include husk, root, oil, water, and flesh, together possess the following 20 biological effects:
Analgesic (Pain-Killing)
Antibacterial
Anti-diabetic
Anti-fungal
Anti-hypertensive
Anti-viral
Anti-parasitic
Anti-Leishmanial
Anti-inflammatory
Antioxidant
Antifungal
Anti-malarial
Anti-triochomonal
Anti-tumor activities
Bone supportive
Cardioprotective
Depressant & Anticonvulsive
Kidney Protective
Liver protective
The table below reveals in detail what parts of the coconut palm are responsible for producing these aforementioned biological effects.
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