Sweetpea Broccoli and Cheddar Frittata

Recipe by: (www.organicitsworthit.org)

Makes 10 servings

- 10 oz organic onions, minced
- 10 oz Organic potatoes, cooked and diced
- 20 organic eggs
- 1 cup organic old cheddar, shredded
- 8 cubes Sweetpea broccoli, thawed
- 1 tsp organic unsalted butter

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